Mancino Vermouth

Founded in 2011, Mancino Vermouth have already established themselves as a trade and bartender favourite and recently featured in Drinks International’s ‘Top Ten Selling Aperitifs’. Being famous for revitalizing old classic cocktails, world-renowned bartender Giancarlo Mancino felt the vermouth market needed to salvage the former glamour of the early 1900s. He wanted to create a vermouth that ‘could be savoured as a solo experience & not only for mixing in cocktails such as the Negroni or Manhattan.’ From its artisanal production approach, to the recreation of the traditional recipes and the vintage gold medals that adorn each bottle, Mancino Vermouths are reminiscent of the Italia of bygone days yet provide a certain modern-day flourish.

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Mancino Vermouth<br>Chinato

Mancino Vermouth
Chinato

ABV: 17.5%
Pack Size: 12 x 50cl
Country of Origin: Italy

Tasting Notes:

The Chinato has taken what can be done with Vermouth to a whole new level; a blend of the three Mancino Vermouths – Secco, Bianco and Rosso – with Barbera d’Asti D.O.C.G and pure quinine from the Calisaya bark. It contains all the hallmarks of the Mancino Vermouth portfolio; it lingers with a rich, deep, red, bitter wine pallet. Makes a notable digestive or aperitif. Serve chilled or warmed.

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